Diet & Nutrition benefits of AJI-NO-MOTO® (MSG) - Renowned Dietician educates about the benefits of MSG
Celebrated dietician Dr. Dharini Krishnan- Consultant, Dietician gave orientation on nutritional benefits of AJI-NO-MOTO®(MSG) and how it is made from natural crops like sugar cane and mushrooms Chennai 24 th July 2019: Ajinomoto Group is a global manufacturer of high-quality seasonings, processed foods and beverages. It was founded in 1909 and now operates in 27 countries. MSG – the ingredient that gives food the umam i taste – is now the most popular culinary agent in the world. It is being sold in over 130 countries. Atsushi Mishuku, Managing Director, Ajinomoto India said, “ AJI-NO-MOTO®(MSG) is extracted from natural products like sugarcane juice, corn and tapioca. We use the most available source to extract the MSG from various geographies, we are present at. In fact, we are the first company to produce MSG on the commercial scale. (L to R) Govinda Biswas, Manager-Marketing, Ajinomoto India, Dr. Dharini Krishnan- Consultant, Dietician, Atsushi Mishuku, Mana...
